Smoked Chicken Andouille Sausage

  • Chicken andouille sausage is made with thicker chunks of meat and has a distinct smokey flavor that is bold and spicy. It's a staple in Cajun cuisine commonly featured in jambalaya, gumbos, and étouffée recipes but are also a terrific addition to stews, pasta, and grits!
    Pack of 8 sausages
  • 110 Calories
    1 g Carbs
    12 g Protein
    6 g Fat 420 mg
    Sodium

    Serving Size: 1 link

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