Lamb Loin Chops are the most tender cut with an exquisite earthy, slightly gamey flavor. Its firm and tender meat makes it well-suited to high-heat cooking methods like grilling, searing, or broiling.
327 Calories
19 g Carbs
23 g Protein
18 g Fat
70 mg Sodium
Lamb Shoulder Chops are a firmer cut, more robust in flavor than other cuts of lamb. Cook it slow and low until its luscious, tender for a marvelous meal fit for royalty!Â
327 Calories 19 g Carbs 23 g Protein 18 g Fat 70 mg Sodium