Rack of Lamb (Frenched)

  • Surprisingly easy to make, rack of lamb makes for an impressive centerpiece dish, best cooked rare or medium rare.
  • 290 Calories
    0 g Carbs
    18 g Protein
    23 g Fat
    60 mg Sodium

    Serving Size: 3 oz

GOOD FOOD MADE EASY

Sign up for our newsletter and be the first to hear about discounts, promotions, exclusive offers, tasty new products & more!