American Wagyu Ribeye

  • Known for its incredible flavor, American Wagyu Ribeye consists of a deep richness due to its tremendous marbling. The fat on wagyu melts at lower temperatures compared to other grades making it a richer, more buttery steak.
  • 350 Calories
    0 g Carbs
    12 g Protein
    33 g Fat
    50 mg Sodium

    Serving Size: 3 oz


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