Tomahawk Prime Ribeye Steak

  • The Tomahawk Prime Ribeye Steak is basically a ribeye beef steak cut with at least five inches of rib bone left intact. The healthy marbling and essence released from the large bone when cooked give it a sweet, rich flavor and buttery, melt-in-your-mouth texture. This hearty, thick cut is truly impressive, and won't sear well so get ready to fire up the grill!
  • 290 Calories
    0 g Carbs
    21 g Protein
    23 g Fat
    55 mg Sodium

    Serving Size: 4 oz


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